Karen Barnes
 
June 26, 2012 | Wine, Wine Making | Karen Barnes

Zinfandel and Syrah - A Match Made in Heaven!

Beginning in July, we will be featuring barrel samples of Zinfandel and Syrah in the Tasting Room as a prelude to a new blend we are working on in the winery.  Zinfandel, by nature, can be a powerful, spicy varietal that lends itself to single bottling (and we will be doing that as well - back by popular demand!) - add Syrah and the enhanced flavors of both varietals, including black fruit, violets, chocolate and spice become a wonderful taste sensation.

We encourage you to visit the Tasting Room this July and August and experience the blending for yourself - we have two great events to spotlight these wines - our Chili Cook-off in July and our Barrel to Bottle event in August.  Come and mix and match your own blend - like more Zin in your glass? Add more Zin! Come and experiment - it is the best way to Celebrate Life!

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