Karen Barnes
February 16, 2012 | Karen Barnes

Pruning in the Vineyards

This is the time of year in the Napa Valley where vineyard workers are busy pruning back the vines in anticipation of a new growing season. It is best to wait until the weather gets a bit warmer in late February or early March so that any new buds are not subject to freezing if the temperatures dip.

There is a art to pruning that allows the vines to grow and nurture the growth of the grapes - Vic Bourassa will be giving a lesson in pruning on March 3rd as part of the pruning process. If you are interested in learning more or joining in on the fun, please contact us info@bourassavineyards.com or 800 499-2366.


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